Saturday, October 30, 2021

Bread - Pizza Crust For Bread Machine

Semolina flour is specified here for its ability to hold shape. No floppy crust from this recipe, but rather a crispy, chewy bite of perfection.

Friday, October 29, 2021

Salad - Creamy Italian Dressing I

Get your blender ready, this dressing is fabulous. Just the right proportions. It 's great on a salad with lots of hearty ingredients like pasta, garlic croutons and salami.

Union Hill Residence (New York)

Happy Ending Bath
Union Hill Residence Traditional Entry New York

Jane Ellison (San Francisco)

Jane Ellison Asian Media Room San Francisco

Thursday, October 28, 2021

Salad - Creamy Italian Dressing Ii

This smooth and creamy dressing has the pungency of lemon juice and red wine vinegar and the sweet spiciness of oregano and garlic.

Meat And Poultry - Simple Whole Roasted Chicken

The combination of unique spices makes this chicken dish delicious. It roasts beautifully and is surprisingly fast once it's in the oven.

Dining Room (San Francisco)

Dining Room Traditional Dining Room San Francisco

Monday, October 25, 2021

Meat And Poultry - Grandma Carlsons Turkey Pot Pie

With a flaky and tender homemade crust and a savory turkey filling loaded with fresh herbs and veggies, this handcrafted turkey pot pie will make you glad you have some leftover turkey meat.

Hall (Toronto)

Hall Contemporary Hall Toronto

Sunday, October 24, 2021

Main Dish - Restaurant Style Prime Rib Roast

Cambridge Dominatrix
This rib roast recipe took years to formulate and it makes the most out of this cut of meat. It's perfect for any special occasion.

Cheese - Brie Cheese Appetizer

Chunky preserves are sandwiched between a halved wheel of Brie and a ready-made puff-pastry crust. Fresh from the oven, they become a creamy blend of sweet and savory.

Friday, October 22, 2021

Thursday, October 21, 2021

Fruits And Vegetables - Cherry Folditup

Borough of Queens Booty
Flaky, decadent pastry crust together with a luxurious cherry filling create a rustic tart.

Fruits And Vegetables - Japanese Nabeyaki Udon Soup

This comforting one-pot meal is a popular dish in Japan. With udon noodles, chicken, tofu, and colorful vegetables, there's something for everyone.

Wednesday, October 20, 2021

Herbs And Spices - Russian Cabbage Borscht

Red cabbage and beets are slowly stewed with sauteed onions, caraway seeds, potatoes, carrots, celery, and dill weed. Cider vinegar, honey, and tomato puree provide additional depth of flavor to this recipe originally handed down from an elderly Turkish woman.

Bread - Pizza Crust Ii

This herbed crust is dusted with cornmeal for a real pizzeria touch. The large quantity allows you to freeze some of the dough for the next time you want to be in pizza heaven.

Tuesday, October 19, 2021

Monday, October 18, 2021

Side Dish - Festive Onions 2

Simple to prepare, this creamy onion dish is sure to become a holiday favorite.

Salad - Daves Coleslaw

Shemale Dundee
This is a recipe I have worked on for a while and I think it is just about right. It goes well with just about anything from fried fish to hamburgers, and is to die for on a pulled pork sandwich. If you are going to use it with Q, reduce the amount of dressing you add to the cabbage so it's not too sloppy. For best results refrigerate over night to allow flavors to marry.

55 Millennium Enterprises Menlo (San Francisco)

55 Millennium Enterprises Menlo Contemporary Laundry Room San Francisco

Sunday, October 17, 2021

Saturday, October 16, 2021

Appetizers And Snacks - Bacon Wrapped Stuffed Mushrooms

A classic favorite stuffed mushroom is taken to new heights by wrapping in a slice of bacon. Simple, but will melt in your mouth!

Friday, October 15, 2021

Seafood - Steamed Lobster Tails

This basic recipe for steamed lobster tails is the best way to ensure perfect lobster every time.

Thursday, October 14, 2021

Custom Wardrobe Closet (Miami)

Custom Wardrobe Closet Contemporary Closet Miami

Side Dish - Rum And Sweet Potato Casserole

Reno Booty
This is a simple recipe for sweet potato casserole. But it is also the best I have tasted, enriched with eggs, milk, and rum, and topped with a crunchy pecan streusel. It is a standard at all holiday dinners in my family. The amount of rum can be varied according to taste (the casserole is also good without it, if you so desire.)