Monday, December 28, 2015

Sunday, December 27, 2015

Pasta - Allies Delicious Macaroni And Cheese

I took my grandmother's basic, but delicious, recipe and improved it. Very creamy and cheesy! Unlike any you've ever tasted!! Well worth the prep time. Get all the ingredients together first and it will be a cinch to prepare.

Friday, December 25, 2015

Herbs And Spices - Fresco Salsa

No cooking, no cans. All fresh ingredients and flavor no one will be able to walk away from! Sweet onion and fresh lime juice make all the difference in this recipe. My husband and I will eat this at one sitting!

Thursday, December 17, 2015

Bbq Grilling - Grilled Garlic Artichokes

No more dipping artichokes in mayo! These artichokes are grilled with a lemon garlic basting sauce. This is the best way to eat artichokes.

Tuesday, December 15, 2015

Monday, December 14, 2015

Saturday, December 12, 2015

Thursday, December 10, 2015

Bbq Grilling - Grilled Potatoes And Onion

Cooking in foil packets makes for a tidy grill, and allows all the flavors to mingle and intensify. Here, thick slices of potato and onion are seasoned and cooked with butter until tender and brimming with flavor.

Desserts - German Chocolate Cake Frosting Ii

Prostitutes in Tempe
German chocolate cake frosting that is cooked on top of the stove and put on warm cake while frosting is warm.

Monday, December 7, 2015

Bread - Ciabatta Bread

This is a bread machine version of the Italian classic which still bakes in your oven. Though not sour, this bread has the crisp crust and coarse crumb one expects from ciabatta.

Friday, December 4, 2015

Monday, November 30, 2015

Pasta - Eggless Pasta

If you have ever wanted to make your own fresh pasta, this easy recipe shows how semolina flour, salt and water are kneaded into a simple dough, then rolled and cut into shapes. Durum semolina flour may be found at specialty grocers.

Side Dish - Baked Acorn Squash With Apricot Preserves

Even the most ardent squash haters will find it difficult to resist this tender baked squash with a buttery apricot filling.

Thursday, November 26, 2015

Saturday, November 21, 2015

Herbs And Spices - Roasted Tomatillo And Garlic Salsa

Tomatillos, lots of garlic and spicy jalapenos charred under the broiler give this salsa a rich, earthy flavor.

Thursday, November 19, 2015

Tuesday, November 17, 2015

Herbs And Spices - Toms Blackened Seasoning

The nice thing about this recipe is that the dish doesn't taste burnt even though you can get a nice blackened look. The sugar and the thyme caramelize and give it a wonderful flavor. All my friends love it.

Salad - Ninas Cucumber Salad

Cucumbers are tossed together with reduced-fat sour cream and dill for a light and refreshing summer salad.

Sunday, November 15, 2015

Friday, November 13, 2015

Appetizers And Snacks - Strawberry Fruit Dip

This strawberry flavored fruit dip is easy to make, and always goes fast. Serve with apples, grapes, strawberries or pineapple.

Wednesday, November 11, 2015

Tuesday, November 10, 2015

Thursday, November 5, 2015

Pasta - Beefy Baked Ravioli

This recipe is a hit with my husband and everyone else I've given the recipe to. It's very easy and satisfies that Italian craving.

William T Baker Houses (Atlanta)

William T Baker Houses Contemporary Patio Atlanta

Tuesday, November 3, 2015

Monday, November 2, 2015

Bread - Honey Sourdough

A sourdough bread made with a high-protein, nonhybridized strain of ancient wheat.

Thursday, October 29, 2015

Side Dish - Smothered Collard Greens And Cabbage

Cabbage and collard greens are fried with plenty of smoky bacon, seasoned with greens seasoning, and simmered until meltingly tender.

Wednesday, October 28, 2015

Soups Stews And Chili - Turkey Wild Rice Soup Ii

Use your left-over turkey to make a surprisingly elegant cream soup full of tender wild rice and turkey, simmered in broth enriched with half-and-half. Slivered almonds add crunch.

Tuesday, October 27, 2015

Cheese - Healthier Seven Layer Taco Dip

By using low-fat cheeses, no-fat-added refried beans, and increasing the amount of peppers, this is a healthier version of everyone's favorite seven layer dip. Bring this to parties as a treat for friends.

Monday, October 26, 2015