Sunday, December 31, 2017

Desserts - Vinegar Pie I

"This is a very old pie, probably invented by people who had little access to fresh supplies such as lemons or cream. Some say that it was the pioneer women who first thought up the idea. The lemon extract in this recipe is a my addition. The original recipe calls for regular vinegar which, for me, gives a bland pie. You can substitute apple cider vinegar, leaving out the lemon extract, for a very good taste. Be sure to let the pie crust cool before filling."

Friday, December 29, 2017

Herbs And Spices - Basil Goat Cheese Pizza

Basil, rosemary, and goat cheese flavor this vegetarian pizza made with frozen bread dough. This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process.

Breakfast And Brunch - Chucks Molasses French Toast

The molasses in the batter gives this version of the classic breakfast food a caramel coating that is quite delicious. This one also proves to be a great way to use up the left over Challah from Shabbat on a Saturday morning.

Seafood - Seafood Boil

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An old recipe that's especially good for family get-togethers. It's good, it's fun, and clean-up is easy. It's best done outside around a picnic table. When shrimp and crabs are done, cover picnic table with four to five layers of newspaper. Remove everything from pot, drain, and spread in center of table. Gather everyone around and enjoy the feast. When everyone has had their fill, gather up the leftovers (if there is any), put all the scraps in the center of the table, roll up the newspaper around them, and put them in the trash. Go wash the one pot and the cleanup is done. Have fun and enjoy.

Thursday, December 28, 2017

Soups Stews And Chili - Venison Italian Soup

Ground venison is sauteed with onion and garlic and added to this tomato based soup with Italian seasonings, pinto beans, vegetables and ziti pasta.

Friday, December 22, 2017

Wednesday, December 20, 2017

Herbs And Spices - Four Spice Crackles

A heartwarming blend of sugar and spice. These cookies will make your whole house smell delicious.

Tuesday, December 19, 2017

Salad - Perfect Summer Fruit Salad

Layers of fresh fruit are soaked a citrusy sauce and become a refreshing side dish or dessert on a hot day.

Monday, December 18, 2017

Bbq Grilling - Thanksgiving Flavored Turkey Burgers

When you are hankering for the flavors of Thanksgiving, make these easy grilled turkey burgers with stuffing mix, served on buns and topped with cranberry sauce and a little cream cheese.

Fruits And Vegetables - Awesome Sweet Potato Casserole

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Sweet potatoes are combined with a tropical blend of coconut and pineapple in a sweet-enough-for-dessert side dish. An easy pecan crumble topping makes this casserole extra special.

Sunday, December 17, 2017

Herbs And Spices - Crawfish Fettuccine I

One word -- delicious! This creamy dish will leave them begging for more. The crawfish and Cajun seasonings give a new twist to fettuccine.

Saturday, December 16, 2017

Friday, December 15, 2017

Monday, November 13, 2017

Soups Stews And Chili - Sweet And Chunky Tomato Soup

This flavorful soup is a great treat any time of year! Its sweet and fresh taste redefines this typically average dish while chunks of tomatoes give it a hearty and filling appeal. Serve small portions with you favorite bread or roll.

Saturday, November 11, 2017

Wednesday, November 8, 2017

Monday, November 6, 2017

Dining Room (Boston)

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Bbq Grilling - Jalapeno Blue Cheese Burgers

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Blue cheese, jalapeno and Swiss cheese round out these huge grilled burgers. These delicious burgers will make you think twice about eating chicken!

Sunday, November 5, 2017

Saturday, November 4, 2017

Appetizers And Snacks - Mozzarella And Tomato Appetizer Tray

Use toothpicks or bread slices to enjoy this simple platter of mozzarella and tomato slices topped with roasted red peppers and an herb mixture

Friday, November 3, 2017

Seafood - No Name Orange Roughy

Orange roughy is simmered with a mixture of Mediterranean herbs, and served with black olives and crumbled feta cheese.

Thursday, November 2, 2017

Meat And Poultry - Grilled Venison Backstrap

Tender chunks of venison are marinated twice, and wrapped in thick bacon before being grilled until crispy on the outside. A venison version of Filet Mignon. This is a heavenly use of the best part of a deer. For the BBQ sauce, I prefer hickory flavored.

Wednesday, November 1, 2017

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Saturday, October 28, 2017

The Aalto

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Breakfast And Brunch - Quick Sticky Buns

Refrigerator biscuits help you make short work of getting this yummy treat on the table. Cinnamon sugar, chopped pecans and margarine coat each morsel of dough, and a drizzling of dark corn syrup makes sure they will be very sticky.

Breakfast And Brunch - Eggnog Latte

It wouldn't be Christmas without one (or several!). If you have a home espresso machine, this is a great holiday coffee treat.

Thursday, October 26, 2017

Side Dish - Mashed Potatoes With Fried Mushroom Bacon And Onion

This twist on an old classic incorporates mushrooms, onions, and bacon into good old-fashion mashed potatoes. Ranch dressing is the secret ingredient.

Wednesday, October 25, 2017

Tuesday, October 24, 2017

Herbs And Spices - Cajun Style Meatloaf

Andouille sausage and complex seasonings enliven this ground beef meatloaf. The oven temperature is raised during the last 35 minutes of baking for a little surface crunch.

Monday, October 23, 2017

Cheese - French Leek Pie

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This leek pie is super rich and creamy with Gruyere cheese and cream. Great as a starter or with a salad as a main dish.

Friday, October 20, 2017

Meat And Poultry - Slow Cooker Boneless Turkey Breast

A whole turkey breast simmered in the slow cooker with a few simple pantry herbs and seasonings makes the perfect fix-it-and-forget-it holiday main dish.

Desserts - Seven Layer Bars

Easy to make and very rich. Can use different kinds of chips (vanilla or peanut butter) to suit your taste.

Wednesday, October 18, 2017

Tuesday, October 17, 2017

Meat And Poultry - Angelas Awesome Enchiladas

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The secret to these enchiladas is in the seasonings! Shredding the chicken is the most time-consuming step, but it's worth it in the end. Serve them with sour cream and a side of Spanish rice.

Monday, October 16, 2017

Appetizers And Snacks - Bobs Stuffed Mushrooms

These clam and cheese-stuffed mushroom taste better than that famous American-Italian restaurant!

Sunday, October 15, 2017

Saturday, October 14, 2017

Friday, October 13, 2017

Thursday, October 12, 2017

Soups Stews And Chili - Make Ahead Vegetarian Moroccan Stew

Don't let the long list of ingredients scare you. Once the spices are combined, this rich and flavorful vegetarian stew comes together easily.

Wednesday, October 11, 2017